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    Research

    Our research and innovation in aquatic food systems supports sustainable development and food systems transformation for healthy and resilient diets. 

    Aquatic Food Systems

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    • Sustainable Aquatic Food Systems

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    Latest Publications

    • Systems-thinking approach to identify and assess feasibility of potential interventions to reduce antibiotic use in tilapia farming in Egypt

      Systems-thinking approach to identify and assess feasibility of potential interventions to reduce antibiotic use in tilapia farming in Egypt

    • Preliminary lessons from COVID-19 disruptions of small-scale fishery supply chains

      Preliminary lessons from COVID-19 disruptions of small-scale fishery supply chains

    • Gender equality in climate policy and practice hindered by assumptions

    • Emerging COVID-19 impacts, responses, and lessons for building resilience in the seafood system

      Emerging COVID-19 impacts, responses, and lessons for building resilience in the seafood system

  • Where We Work

    Where we work

    We work across 20 countries in Asia, Africa and the Pacific to address sustainable development challenges through holistic aquatic food systems solutions. 

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    • Egypt
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    • Mozambique

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    • Bangladesh
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    • Myanmar

    The Pacific

    • Solomon Islands
    • Timor Leste
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    Research

    We are committed to connecting, learning and exchanging knowledge and co-creating aquatic foods solutions for a food systems transformation.

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    Want to learn more about aquatic food systems? Read our latest stories, articles, perspectives and news from Africa, Asia and the Pacific.  

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    Latest News

    • Blue Guard_Mukta Das

      How Communities in Bangladesh Are Keeping Sea Turtle Conserv…

    • In coastal Kenya, aquatic food value chains support livelihoods from catch to processing and sale. Photo by Festo Lumwe, WorldFish.

      Aquatic Foods Are Central to Nutrition, Livelihoods and Sust…

    • Fixing the Feed Link to Unlock Kenya’s Aquaculture Potential

    • Traders at a landing site in Lake Victoria, Tanzania, waiting to buy fish. Photo: Deogratius Simbila, EMEDO.

      From Climate Risks to Community Solutions: Fisheries Communi…

  • In Focus

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    Shamba Shape Up

    Aquatic Foods: From Research to Recipes

  • About Us

    About Us - Worldfishcenter.org

    We are a leading nonprofit research and innovation institution focused on aquatic foods for food system transformation for healthy people and planet.

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Special events: WorldFish celebrates International Women’s Day 2018
08 Mar 2018

Special events: WorldFish celebrates International Women’s Day 2018

Find out how WorldFish is pressing for progress and transforming women’s lives—this year’…
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WorldFish Country events: Global Workshop on Nutrition-sensitive Fish Agri-Food Systems
05 Dec 2017 - 08 Dec 2017

WorldFish Country events: Global Workshop on Nutrition-sensitive Fish Agri-Food…

Background Through the Sustainable Development Goals (SDGs), the world has committed to…
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International Center for Living Aquatic Resources Management (ICLARM), also known as WorldFish, is an international organization working to transform aquatic food systems to reduce hunger, malnutrition, and poverty. It collaborates with international, regional, and national partners to co-develop and deliver scientific innovations, evidence for policy and knowledge to enable equitable and inclusive impact for millions who depend on fish for their livelihoods. As a member of CGIAR, WorldFish contributes to building a food- and nutrition-secure future and restoring natural resources. Headquartered in Penang, Malaysia, with country offices across Africa, Asia, and the Pacific, WorldFish strives to create resilient and inclusive food systems for shared prosperity.

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