Our research and innovation in aquatic food systems supports sustainable development and food systems transformation for healthy and resilient diets.
Aquatic Food Systems
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We work across 20 countries in Asia, Africa and the Pacific to address sustainable development challenges through holistic aquatic food systems solutions.
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The Pacific
We are committed to connecting, learning and exchanging knowledge and co-creating aquatic foods solutions for a food systems transformation.
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Want to learn more about aquatic food systems? Read our latest stories, articles, perspectives and news from Africa, Asia and the Pacific.
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Shamba Shape Up
Aquatic Foods: From Research to Recipes
We are a leading nonprofit research and innovation institution focused on aquatic foods for food system transformation for healthy people and planet.
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Bell, J.D.
Ponzoni R. W.
Brummett, R.E.
Dey, M.M.
Kam, S.P.
Beveridge, C.M.
Barman, B.K.
Golam, M.
![Improve fisheries and aquaculture to reduce hunger and poverty [in Chinese]](/sites/default/files/styles/300x400/public/images/publications/WF_928.pdf.jpg?itok=SCrSwP1S "Improve fisheries and aquaculture to reduce hunger and poverty [in Chinese]")
